Passion in the name,
quality in the taste
La passione nel nome,
la qualità nel gusto.
Ortoetruria is an Italian company founded in 1988 in the heart of Tuscia, a region located between the city of Rome and the regions of Tuscany and Umbria.
Always committed to sustainability, it has grown into a modern food production company with a 1,600-square-meter facility.
Continuous Research and Development, innovation in processing methods and preservation techniques, and close cooperation with customers remain the key ingredients behind the quality of Ortoetruria’s products.
The company is present in major large-scale retail chains, including Conad del Tirreno, Unicoop Tirreno, Todis, Gruppo Gros di Roma, Distribuzione Roma, Fresco Market, as well as in selected HO.RE.CA. operators and specialty stores.
It also manufactures Private Label products for several nationally recognized companies.
Ortoetruria has obtained the international certifications BRC – Global Standard for Food Safety and IFS Food Standard, and offers a certified organic product line. Its quality department ensures full traceability of all production processes.
Authentic food craftsmanship meets technological innovation
Our production is the result of a meeting between authentic artisanal craftsmanship and technological innovation—a balance that allows us to offer premium-quality products preserved in oil or in their natural state, while fully respecting the flavor, safety, and nature of the ingredients.
Each product is carefully selected and processed using methods inspired by the Italian canning tradition, then enhanced through cutting-edge industrial techniques designed to preserve its freshness, color, and organoleptic integrity.
Thanks to the use of modern technologies, we ensure high hygienic and safety standards, complete traceability, and consistent quality, without compromising the attention to detail and handcrafted care that define our artisanal roots. From cooking to final packaging, every phase is monitored to guarantee a product that is safe, delicious, and ready to win over palates—both in Italy and abroad.
For us, preserving food in oil means protecting its flavor, honoring it with care, and offering it with pride. All guided by one constant: our passion for good food.